What Did Ya'll Have For Dinner Tonight?

[stikine]

Salmon cakes tonight.

 

[stig]

Strudel with mushrooms, kale and a weird tyrkish cheese, I found at my local tyrkish vegetable pusher's shop.
Tulum peynir, a goat milk cheese that they sow up in a goat skin and hang up to mature.
I've never come across it before, and being a cheese lover, I had to try it.

Very good, both in salad and strudel.

 

[stikine]

This is a Honey garlic ginger pork chop tonight.

 

[CurSedVoyce]

Bull calf stew. Had bull calf pot roast night before last.

 

[stikine]

What's not to like about a tater tot casserole?

 

[stig]

Recipe?

 

[FireFighterZero]

I like soy sauce in mine.


We had tuna melts tonight.

Genova yellowfin.

 

[stikine]

Recipe?

Sorry my friend but this one isn't vegetarian. Maybe there is a veggie version out there?

Edit: Looks like there is. Vegetarian Tater Tot Hotdish (Casserole) | Fork in the Kitchen - https://www.forkinthekitchen.com/vegetarian-tater-tot-hot-dish/

 

[CurSedVoyce]

Scalloped potatoes with ham and a cheese crust casserole.

 

[FireFighterZero]

Soup beans.

 

[FireFighterZero]

It's just dry pinto beans, smoked ham hocks and salt and pepper.


Wonderful.

 

[FireFighterZero]

 

[stikine]

Lasagna tonight.

 

[FireFighterZero]

I spent days making a Chef John lasagna for the family once.

They didn't like it. Prefer Stouffers.

I am still hurt.

 

[FireFighterZero]

Lunchables in the field.

 

[stikine]

You got a farmers tan going on there Jim...

 

[CurSedVoyce]

Our club had dinner out at a small local lake. Hamburgers and hot dogs. Pot luck on salads and such.
Nice evening. Caught a couple lil ones out of the canoe.

 

[Burnham]

Shrimp cakes, couscous, and salad.

 

[stikine]

Shrimp cakes, couscous, and salad.

What's your shrimp cake recipe B?

 

[Burnham]

Just a fairly standard crab cake recipe, substituting bay shrimp meat (the real small ones we get in the market here, either fresh or frozen) for the crab. M also usually adds a bit of grated cheese, which she tells me most crab cakes don't have.
Bakes in the oven, not pan fried.
If you wish, I'll see about looking it up in her binder and posting it.

 

[Maximalist]

If you didn't take a picture of it, then in fact, this did not happen!

 

[Maximalist]

I'm on my way tonight, so I decided to have dinner at a roadside cafe. I chose a "Royal dranik’’ with sour cream, salad "Herring under a fur coat", ... and a piece of bread!)

 

[stikine]

Garlic prawns last night.

 

[Burnham]

Looks fine! We're having prawns, too. M will make a bowl of homemade fettuccini and pesto, and I'll sauté the prawns with some garlic. Toss them together and add a salad on the side.

 

[Knotorious]

Old photo from when I ate it at my parent's house (I don't have Brazilian granite countertops ha! I'm poor) of the same dinner I had tonight which was breaded pork tenderloin (medium) with broccoli and gnocchi with brown sauce. I cooked it better this time, although, last time was hard to beat. This time it was boccoli heads and not the flourettes or however you spell it. I used Shake n' Bake because I'm a professional. Sorry for the photo haze. Didn't feel like editing it out for a food photo. It's probably steam from the food. Excellent sleuthing, I know.