What Did Ya'll Have For Dinner Tonight?

[Tree09]

I would

 

[MasterBlaster]

Just loaded up with about 40 bucks worth of awesome grilled leg quarters from the local meat market. I freeze em up and chow down all week!

 

[Tree09]

Hell yeah, i finally got a deep freeze myself so I'm hoping to start buying large portions again

 

[MasterBlaster]

<blockquote class="imgur-embed-pub" lang="en" data-id="XxqYs60"><a href="//imgur.com/XxqYs60">Daddy can I have some sausages?</a></blockquote><script async src="//s.imgur.com/min/embed.js" charset="utf-8"></script>

 

[FireFighterZero]

Shit! That'll do!

 

[MasterBlaster]

I could get a full belly!!!

 

[MasterBlaster]

Holy Shit!

Maple bacon cheesecake!!!

 

[MasterBlaster]

 

[FireFighterZero]

We had bay scallop chowder and hot dogs.

 

[MasterBlaster]

Almost the same!

 

[Jonny]

Them plates look damn good, Boss. I frikkin love soul food.

Woke up a little late for work and forgot my lunch in the rush. Guess I'll hit up the vending setup here and get some pickles and cheese and pistachios.

 

[MasterBlaster]

What happened to your avatar? That one's kinda meh...

 

[stig]

Years ago I brought some Bear Garlic home from the woods and planted it under some of my trees.
It has come around nicely, so today I'll harvest a bit and make Bear Garlic Risotto.

 

[stig]

Not really about dinner, but one thing this commie country seriously lacks is good hot sauce.

So when I came across a bottle of this: https://www.hotsauce.com/most-wanted-pain-is-good-sriracha-hot-sauce/ I bought it.

Says 50,000-250,000 Scoville units.

I'm literally sipping it from the bottle.
Did they change the Scoville value and forgot to tell me, or are the guys making this full of shit?

 

[Al Smith]

Oven roasted potatoes and a ground beef patty .The potatoes are a snap .Chunked red skins,some peanut oil,Old Bay,Mrs Dash,parsley flakes ,ground black pepper .45 minutes at 400 degrees .You can season them with about anything you want .

 

[MasterBlaster]

Nothing quite like some good ole simple fried taters!!!

 

[stig]

I make those a lot, wife really loves them.

Easiest way to get them all covered nicely in oil and spices is to toss them in a plastic bag, add everything and do a little potato dance with the bag.

 

[BlackSmith]

“Nothing quite like some good ole simple fried taters!!!”

It’s ramp season here, can’t keep enough potatoes in the house.

 

[MasterBlaster]

Ramp???

 

[stig]

Wild onions, Butch.

 

[BlackSmith]

Similar to an onion Boss. I think it’s actually a lily. You can eat’em raw or cook with’em. They stink to high heavens either way.

 

[MasterBlaster]

Ahhh.

Gotta thick cut NY strip on the foreman for supper tonight!

 

[MasterBlaster]

<blockquote class="imgur-embed-pub" lang="en" data-id="a/XZFPfyD"><a href="//imgur.com/XZFPfyD">RIP Sesame Street</a></blockquote><script async src="//s.imgur.com/min/embed.js" charset="utf-8"></script>

 

[Tree09]

Ostrich?

 

[MasterBlaster]

Yes, sir!!! Big ass chicken!!!