What Did Ya'll Have For Dinner Tonight?

[Maximalist]

Khinkali is a truly original dish of Georgian cuisine. But during the Soviet Union, many dishes entered Russian cuisine as usual. For example, the same khinkali, belyashi (Tatar cuisine), dolma (Armenian cuisine), draniki (Belarusian cuisine) and much more…

 

[Maximalist]

yes, I forgot to say that today the filling for khinkali was made from lamb meat with a herb called tarragon. It was amazing! Эстрагон — Википедия - https://ru.m.wikipedia.org/wiki/%D0%AD%D1%81%D1%82%D1%80%D0%B0%D0%B3%D0%BE%D0%BD This seasoning gives khinkali a unique taste. We also have a very popular drink made from this herb - Тархун (напиток) — Википедия - https://ru.m.wikipedia.org/wiki/%D0%A2%D0%B0%D1%80%D1%85%D1%83%D0%BD_(%D0%BD%D0%B0%D0%BF%D0%B8%D1%82%D0%BE%D0%BA) Яндекс - https://market.yandex.ru/product--limonad-chernogolovka-tarkhun-0-5-l-kh-12-butylok-pet/130671652?sku=101135879189&uniqueId=842802&do-waremd5=NcaUuoJgRhnJ7XoeLp0N-w&utm_term=15726402%7C130671652&clid=1601&utm_source=yandex&utm_medium=search&utm_campaign=ymp_offer_dp_produkti_model_mrkscr_bko_dyb_search_rus&utm_content=cid%3A113941790%7Cgid%3A5486709507%7Caid%3A16454337192%7Cph%3A53093395233%7Cpt%3Apremium%7Cpn%3A1%7Csrc%3Anone%7Cst%3Asearch%7Crid%3A53093395233%7Ccgcid%3A0&yclid=15976051642552811519

 

[CurSedVoyce]

Made some home made mac & cheese with left over ham chunks innit

 

[lxskllr]

I had mac&cheese also, but mine came from the freezer, and had "buffalo" chicken pieces in it :^D It was good for what it is, but yours looks better.

 

[CurSedVoyce]

I can make the sauce in the time it takes the noodles to coook.
But that sounds good too.
I personally like chopped onions and hot dogs in mine. But I had 3 meals of ham to use up after I baked one off.

 

[CurSedVoyce]

Ham and bean soup. Nomnom

 

[CurSedVoyce]

Made a little version of

Pasta alla Papalina (Creamy Ham and Peas Pasta)​

With the left over ham and a farm fresh egg.

 

[CurSedVoyce]

Some black bean, chili, cooked with fresh Serrano peppers Serrano aint the only peppers but they were fresh, the rest dried.

 

[lxskllr]

Black beans are probably my favorite beans. Started seeing them around more about 20 years ago. That was a good development.

 

[Burnham]

We had black beans as well. M made a large pot of BB soup day before yesterday...tonight was the second meal of it, and it just gets better . She included a bunch of ripe tomatoes we got at the farm stand where they were grown, and green pepper, onion garlic...it was damn good.

 

[CurSedVoyce]

Indeed. Steeped is better. These slow cooked for almost 36 hours.
They'll even be better tomorrow

 

[CurSedVoyce]

Making chicken enchiladas.
Just Lilly and I for dindin..Levi might be home later. I think Katy is eating at the church. More nom nom for just us homebodies

 

[lxskllr]

dindin

How common is that? I haven't heard that in ages. My mother used to sometimes call it that :^)

 

[Dave Shepard]

Not that common anymore. Although one might hear it more often around pet owners.

 

[Nutball]

Yeah, it's a dog food thing now.

 

[Cobleskill]

It didn't hit me, but yeah, that's a blast from the past.

 

[CurSedVoyce]

Guess I just dated myself eh?

 

[stikine]

Shrimp cakes tonight. I guess pictures aren't a option at the moment.

 

[vharrison]

Y’all are making me hungry!

 

[Nutball]

Guess I just dated myself eh?

Dates are good, just watch out for the moldy ones.