What Did Ya'll Have For Dinner Tonight?

[stig]

Polenta with ratatouille.

 

[Steve Mack]

Durban curry chicken, brown basmati rice & rainbow chard.

Haven't grown that before, it's alright but think I prefer my perpetual spinach. Having a break from broccoli, and no time for pictures at dinner time here.

 

[BeerGeek]

Stig, would love to see a pic of that...

 

[Steve Mack]

I think the chicken might turn him off but you could do it with chick peas I guess.

Zulu is better, chicken or cabbage. Zulu Cabbage.

 

[Steve Mack]

No time for pictures, dinner interrupts my beer & TreeHouse time.

Atlantic salmon, mashed potato, peas, (forgot to pick my spinach) and pumpkin.

Last time I mentioned pumpkin here got a few comments. Last count I had about 25 growing, should be ready soon, had to pick that one a bit green as it was growing in tree and got jammed. Got a few big ones going. Queensland Blue

 

[stikine]

Thanks for the Zulu cabbage link Steve!

 

[stig]

I hit the cheese shop yesterday, so I was going to make pasta with a Gorgonzola sauce today.
I have to cook soft stuff, because my wife has broken a tooth.

Then I saw this on Youtube:




Looked so damned good, I went for that instead.
It was good.
I have added that to my book of tried and tested recipes. ( Tested means the mail order bride approves).

 

[stig]

Stig, would love to see a pic of that...

The ratatouille is out of the freezer, so it has lost some of it's lucre.
When it is harvest time in my poly tunnel, I do a load of spaghetti/pizza sauce and ratatouille and freeze it.

I'll do a pic, next time I make it.

 

[stikine]

I hit the cheese shop yesterday, so I was going to make pasta with a Gorgonzola sauce today.
I have to cook soft stuff, because my wife has broken a tooth.

Then I saw this on Youtube:




Looked so damned good, I went for that instead.
It was good.
I have added that to my book of tried and tested recipes. ( Tested means the mail order bride approves).

I'll be trying that 😂

 

[stikine]

Nothing too special but cooked up some tortellini and steamed broccoli tonight.

 

[Burnham]

M made her barley mushroom soup, and added smoked chicken from my grill which she usually does no do with this recipe. Went well together, very creamy and rich flavors. Cast iron skillet of cornbread, and I threw together a salad. Good grub .

 

[CurSedVoyce]

Pizza, because fug it.

 

[stikine]

Mish mash tonight but shrimp are central ingredient.

 

[Tree09]

Looks tasty

 

[Burnham]

Excellent.

 

[Mellow]

Been fasting today since it's Good Friday. Wife will be making battered fish filets later. I'll try to get a pic.

 

[FireFighterZero]

Nicaraguan bbq.


Fugg oh deary do.

Achiote.

Thats the secret.

 

[Tree09]

Hmmm never had that! We did pan fried mahi (in bacon grease) with mashed potatoes, complete with a lemon butter sauce.

 

[FireFighterZero]

Oh.....I forgot the shrimp ceviche.

 

[Burnham]

Yum.

 

[FireFighterZero]

Out of this world good.

My first time with ceviche.

Was at a Nicaraguan bbq....but oddly....a black Brazilian fellow made the ceviche.

 

[stikine]

Sounds good Jim. Moose backstrap steak tonight with some carmelized onions and mushrooms. Some greens on the side too.

 

[lxskllr]

Nice presentation there.

 

[Mellow]

Looks like a pizza and beer night tonight.

edit: And fried calamari with marinara.

 

[lxskllr]

A bag of broccoli and cheese, and a couple soft pretzels. Gourmet :^P