What Did Ya'll Have For Dinner Tonight?

[FireFighterZero]

Thanks August, for the birthday wish and the video! Never had anchovies before!

 

[MasterBlaster]

Grab a big ole handfull, and munch em down!

 

[August Hunicke]

Actually, I think that Butch is probably joking. haha, A little goes a long way with anchovies.

 

[Steve Mack]

Can you get anchovie paste over there? We just about all grew up with Pecks and Vegemite. You've got to have anchovies on some pizza's.

 

[FireFighterZero]

Never seen it. My wife is a Marmite fan. Black and tan sammichs, or marmite and honey. Bloody awful.

What do you put Anchovie paste on? Toast?

 

[August Hunicke]

Video uploading to YT now Jim. . .

 

[treebilly]

We were invited to dinner at someone's house tonight. I've met them once. This is what I had waiting when I got home. It was good. There is a pork chop under the veggies also.

 

[August Hunicke]

Recipe vid for Jim

<iframe width="560" height="315" src="https://www.youtube.com/embed/TyGDJy-L0Ag" frameborder="0" allowfullscreen></iframe>

 

[treebilly]

Still laughing. And I've had this in my head for a few days
http://youtu.be/7UAVaghyKrQ
Probably didn't post it right but I tried

 

[August Hunicke]

Link won't play, but is it "oh lord it's hard to be humble?"

 

[treebilly]

Yes sir. The crew is sick of me singing it through the head sets.

 

[MasterBlaster]

Isn't French conquerors an oxymoron?

What's wrong with a moustache???

 

[August Hunicke]

LOL, I figured you might say that. And a whole lot of other people.

 

[August Hunicke]

Yes sir. The crew is sick of me singing it through the head sets.

Been on my head the whole time too but not the best time to mention it LOL
Pretty ridiculous song really.
Kind of the same genre of "put another log on the fire."

 

[treebilly]

Yeah. Sorry. All the humble and humility talk made me forget I was in the "kitchen". After I posted it I realized I shouldn't have. Again I apologize

 

[August Hunicke]

Sorry? Nah love it "great" minds think a like LOL.

 

[August Hunicke]

I guess there's some
"thread"i quette
I must not be aware of.

 

[August Hunicke]

My recipe video his OK here I hope.

 

[treebilly]

It is. That's what made me laugh and comment. My brother runs a pizza shop. I think I'm gonna try those damn little salty dead fish.

 

[FireFighterZero]

Ha! I loved it August. Gonna have to get me a school of them little salty fish!

Thanks for putting in the time for that.

 

[FireFighterZero]

You know, if you think a moustace is silly, try some mutton chops like me. It is the acme, or zenith if you will, of foolishness.

 

[Steve Mack]

Never seen it. My wife is a Marmite fan. Black and tan sammichs, or marmite and honey. Bloody awful.

What do you put Anchovie paste on? Toast?

Marmite & honey. Vegemite is way better than Marmite.

Toast or sandwiches, you don't need much. You can get it on Amazon, http://www.amazon.com/Pecks-Anchovette-125g-2-Pack/dp/B00026SA8G It's less than $3 here.

 

[Chris E]

anchovies are good in spaghetti bolognaise, a replacement for salt.

 

[August Hunicke]

Yep, replacement for salt, that's what I am finding. Not to be over done, just like salt is not to be over done.

 

[August Hunicke]

Sushi Friday. Take out this time.
Grants Pass has the best sushi in the galaxy!