Home made guacamole tonight... I put a bit too much cumin in it...!
We are on about three months of being as wheat free as possible, and reducing overall carbs. The hubby has lost about 8 pounds, I've lost about 5. Without trying. Sleeping better, feeling better.
It's fun cooking with the alternate flours, almond, coconut and flax. Flavours are a bit different but it's ok.
All things in moderation though, went to the bakery for coffee...and their off the chart apple turnover, and in Oz, who can pass up a good vanilla slice!