What Did Ya'll Have For Dinner Tonight?

[MasterBlaster]

Drink some whiskey and go to bed. Next year, get your flu shot!

 

[mistahbenn]

Just bought a beautiful rib eye for tea. Along with burnt broc and mashed spuds. Yum yum yum Washed down with 2 bottles of Brooklyn No 1.

 

[MasterBlaster]

Ribeyes just have too much fat for me - I like a NY strip or a sirloin.

Chili, tonight!!!

 

[Burnham]

Pork chops on the smoker grill a little later on. Probably do a pot of brown rice and toss up a salad to go with.

 

[stig]

Brown rice!
You old hippie, you

 

[Burnham]

 

[CurSedVoyce]

In contrast.. left over bean soup... mac and cheese and hot dogs... LOL

 

[MasterBlaster]

That'll do!!!

 

[cybergeek23851]

Tonight was a vegetarian scramble wrap. Egg beaters Florentine, some mixed grilled veggies, and the last boca-burger crumbled into it, all on a low-carb, multi-grain wrap.

 

[MasterBlaster]

Are you dropping poundage, my friend?

 

[cybergeek23851]

Yep... down 30lbs officially since December, and approaching 35lbs now.

 

[Burnham]

 

[MasterBlaster]

Outstanding!!! Keep it UP!

 

[top_notch]

Smoked trout in the wood stove tonight with scrub oak wood. Had smoked elk on top of a runny yolk egg in the hole the other day. Lovin cooking with the wood stove.

 

[MasterBlaster]

I've never ate trout - it looks good!

 

[top_notch]

It's delicious. I'm very fortunate that a buddy of mine likes to fish a lot and doesn't mind giving me some of the catch

 

[CurSedVoyce]

Nice!

Rob is making HM pizza next door.. I am on that shat as well are the kids...

 

[MasterBlaster]

Mmmmmmm, pizza!!!

 

[Burnham]

Yellow corn grits with a passle of prawns sauted in garlic and butter ladled over the top...wonderful. 12 year old single malt Glenlivet to wash it down with . Even more wonderful, if that's possible.

 

[top_notch]

Yep, I love me some scrimp n' grits. You are doing it right all around!

 

[Burnham]

We know how to live, Jeff .

 

[stig]

Is grits somewhat similar to polenta?

 

[Burnham]

Somewhat, yes. Actually pretty close.

 

[flushcut]

I have a ham in the oven, sides to be determined.

 

[CurSedVoyce]

Potato soup.... ahhhhhh yeah....