At one point in my life I hypothesized that fast food joints should only have a single entry door, 32 inches wide, if you can't fit through, you don't get to eat there. Drive thru and other factors squashed my idea before it got too far.
I had some Colonel Sanders recently, like the first time in over twenty years. My wife was curious what it tastes like. I ended up eating almost all of it. Meh....
The supplies used in Hong Kong KFC probably come from stateside, but if the chicken didn't, probably the only thing that you could be sure of is that it was something that was once alive.
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