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You need some fresh grouper, snapper or tuna my friend. Certain species of shark are okay if handled and prepared right, but to me it still has a little twang to it that is hard to describe. Sharks MUST be killed, gutted and immersed in slush IMMEDIATELY to be fit for the table. I've never eaten...

No, I hadn't heard about it Cory. I've said before that I'm no big fan of sharks. The population of every species in the Gulf where I fish are at all time highs for my lifetime. Being a fisherman, of course I don't like them eating a fair percentage of the fish I hook or destroying my cast nets...

That's pretty brutal. A lot of different species here but thankfully nothing that painful. One species, the cannonball jellyfish, is harvested commercially for sale to the Japanese. Never tried one myself but some years they can be so thick it's unbelievable. I can rub them on my face with no...

No crocs here Jay, south Florida, anything can show up. Not really play with them Cory, swim along with them, some don't mind a touch, others want to keep their distance. Sounds like a deal on the board.

We swim with them at a spring fed river near here, they're pretty cool critters. Don't let their sluggish appearance fool you, when they want to, they can really motivate. The old timers say they are fine eating too, locals call them sea cows. Did you take your boards or rent some? Wasn't sure...

The sea turtle population has absolutely exploded in the last few years Cory. They are almost a hazard to navigation in the warmer months. Did you paddle up on the manatees?