Ah well, Pat...we all end up with aches and pains of some flavor if we work and live long enough. Not really sad, in that I'm still getting things done, just with some differences from years ago. Pretty much like you ;).
My hands are the worst of it, too. Shoulders, wrists, come next. Hips, sometimes.
Hand strength is also an issue, even without considering the pain.
None of which make life as an active person as fun as it used to be, from time to time.
Really, we get these ahi steaks wild caught from Viet Nam flash frozen in 3 oz. vacuum sealed portions about 1 1/2 in. thick. Very reasonably priced at our Winco, works out to about $10/pound.
Frugal luxury...our specialty ;).
So, what do you think you could have done differently to avoid this unhappy situation? It's too bad you're losing money, but maybe you can figure how to not let it happen again. That would be a worthwhile lesson.
P.S. @WoodCutr Sorry for my unhelpful post just a little bit ago. If you...
It sure looks like you need a machine to move the wood about. Plus, a lot more room. But I figure I'm not saying anything you have not said to yourself.
M marinated a couple of yellowfin ahi steaks in a teriyaki sauce of her own devising for several hours. I'll pan sear them, steam some broccoli, and cook a pot of brown rice. We will get by I reckon :).
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.