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Depending on the species Jim and who you listen to, some are in good shape with numbers increasing, some are just holding their own. Believe it or not, the big bluefins have made a recovery of sorts due to stricter management. Blackfin and yellowfin tuna here in the Gulf of Mexico seem to be...

The problem with tuna management, bluefins in particular, is the great distances they travel. Although the U.S and Canada have strict limits and quotas, those same fish may migrate completely across the Atlantic and be caught in international waters by anyone. I suspect that the great sushi...

Jim, I tried raw flounder, a smaller cousin of the halibut. I had great hopes because flounder is one of my favorite fish broiled, fried, or stuffed but imo it wasn't very good raw.

I had never eaten raw fish until Jay turned me on to it this year. I've tried several species now, with snapper, grouper and redfish being my favorite so far. He told me to just chunk up the fillets, add a little soy and wasabi and voila! He was right. Now all I need to carry on the boat for...