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Haven't heard of those places, but I think you're right about the additives being bull! My uncle thought the same for a long time, since he didn't see any shrooms for the first couple of years of having cows. He feeds them some stuff called Super 12, which he thought knocked the shrooms out...

With ya on that one!! My uncle has cows in Tallahassee. I used to live in Gainesville before I moved out here, and I'm originally from Orange Park.

Definitely try to be, have numerous books and always try to get a second opinion before eating. Most of the ones we find get thrown out due to not being able to definitely narrow it down. These two were pretty unmistakeable.

Same as in the 5th pic, where my buddy Louis just got done washing it. It looks a little dingier because it sat in the fridge for a few days and dried out a little, but still turned out delicious.

That's the Bears Head mushroom. Growing under a rotten cotton wood log that I rolled over to get chipped. The piece that the tree oysters are growing off of (first pic) was about 40 feet up, I free cut it then we left it for a week to come back and clean up when the carpenters were gone at the...

Found some choice "Bears Head" and "Tree Oyster" shrooms in the past couple of weeks! YummY!8) Photos are of my buddy Louis and me. The Bear's Head is also called Lobster of the woods because of its texture and taste when cooked in butter. The tree oyster's were fantastic too! When cooked...