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Nothing wrong with a casserole, bit of beef skirt, some half decent ale, some home made beef stock, and some veggies and you've got a real tasty winter treat. Pop some dumplings on top half an hour before the end, one of my all time favourite winter meals.

Apparently it's an acquired taste. Also traditional in Poland as Christmas Day dinner.

https://en.m.wikipedia.org/wiki/Gefilte_fish

Someone probably thought it would make good pig feed. :lol:

The guys I know over here that do that are always booked years in advance. Good luck with it!