Well it's got to have some kind of bean in it unless you're from Texas .
How in the world can you call beanless chili chili .Then again most Texans would say how can you call it chili with beans in it .:lol:
Well that's a problem too .If I ate everything that woman prepaired I'd weigh 350 pounds .I'd have to get a bigger truck or take the seat out of the Ranger and sit in the bed with a set of helper springs on the drivers side .That would be taking the "Detroit leans " to another plateau .
I have no idea .I'm an eater not a cooker .Mrs Smith seems to get the urge to cook up a big pot full of either chili or vegetable soup when it gets cold out .Lawdy she makes enough to feed a small army.
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